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Entrées
All entrées are served with pasta and Italian bread
Add a small side salad for $1.95

Chicken Parmigiana
Chicken breast topped with mozzarella cheese and fresh tomato sauce
$17.95

Chicken Marsala
Chicken breast topped with sautéed mushrooms in a Marsala wine sauce
$17.95

Chicken Scarpariello
Boneless pieces of chicken breast, sweet sausage, hot cherry peppers, onions and roasted potatoes in a Marsala wine sauce
$17.95

Shrimp Parmigiana
Freshly breaded shrimp topped with mozzarella and marinara sauce
$20.50

Shrimp Fra Diavolo
Sautéed shrimp in a spicy marinara
$20.50

Veal Saltimbocca
Tender veal scallopini layered with prosciutto, spinach and fresh mozzarella sautéed in a Marsala wine sauce
$20.50

Chicken Picatta
Chicken breast sautéed with capers in a lemon and white wine sauce
$17.95

Veal Parmigiana
Tender breaded veal scallopini topped with mozzarella and marinara sauce
$20.50

Mussels Marinara
Your choice of spicy or sweet served over spaghetti
$20.50

Shrimp Oreganata
Sautéed shrimp and seasoned breadcrumbs with lemon sauce served over linguine
$20.50

Chicken Francese
Lightly dipped in egg and sautéed in a lemon and white wine sauce
$17.95

Chicken Danielle
Chicken breast Francese-style with sautéed mushrooms and sweat peas with lemon, white wine and oven-roasted potatoes
$17.95

Veal Marsala
Tender veal scallopini topped with sautéed mushrooms and Marsala wine sauce
$20.50

Shrimp Scampi
Fresh shrimp sautéed in garlic, oil and white wine served over linguine
$20.50

The Seafood Combo
Mussels, calamari, clams and shrimp sautéed in marinara sauce served over linguine
$22.95
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